Rapper RiA Reiser amidst the hop fields of the Holledau region

Between lederhosen, alphorn deep house, and forest bathing

Customs and tradition. That sounds conservative. But it‘s not. This is proven by our more than 70 Bavaria Insiders. They are creative, unconventional, smart, free-spirited, authentic, future-oriented. Deeply rooted in the homeland with its values and traditions. Characters, doers, and creators. Artists, musicians, shepherds, craftsmen, tinkerers, organic gardeners, brewers or winemakers, rangers, ski instructors, and wild swimming coaches. They reveal where and how to best experience their homel

The latest experiences with our Bavaria Insiders

Schuhplatteln Tanz

We're queer!

The Schwuhplattler are the world's first and only gay association that is completely dedicated to the Bavarian folk dance "Schuhplattler"

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Sternekoch Felix Schneider im Sonnenblumenfeld bei Nürnberg

Radically sustainable

Felix Schneider's "Etz" in Nuremberg holds two Michelin stars. He relies on sustainably-sourced products and believes in "culinary mindfulness"

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Loisach Marci mit dem Skateboard und Alphorn im Landkreis Garmisch-Partenkirchen

Alpine Techno

Marcel Engler combines alphorn with electro beats. No lederhosen techno, but music to dance to, inspired by his homeland and the Loisach river

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Sandra Müller, Trachtenschneiderin und Posamentenknopfmacherin

Buttoned down, sewn up!

Traditional costume tailor Sandra Müller from Waldstetten is reviving an almost forgotten Bavarian craft. She makes trimmed buttons

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Gastronom Stefan Fuß aus Rohrbach in Bayerisch-Schwaben

Fine local dining

Chef Stefan Fuß focuses on regional-sustainable cuisine with local producers. For this, his restaurant in Rohrbach received the Green Michelin star

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Rangerin Melanie Chisté hat Heuschrecken gefunden

The Grasshopper Whisperer

The biologist with a doctorate is a fan of little six-legged creatures. As a ranger, she brings them closer to young and old on her field trips

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Dagmar Rosenbauer an ihrem Arbeitsplatz

Franconian Bling-Bling

Dagmar Rosenbauer makes Franconian tinsel crowns according to historical models. This is how the traditional costume expert keeps an old custom alive

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Die Band Loamsiada bei einem Konzert im City Club Augsburg

Loamsiada: Boyband in Bavarian

The "Loamsiada", an indie band with audible Bavarian elements, combine "dialect pop with urban brass". It rocks and is absolutely danceable

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Discover Bavaria with our insiders

As ranger, barefoot guide, skiing instructor or forest bathing coach, our "Bavaria Insiders" make landscapes and nature tangible. They design and wear fashionable traditional costumes, climb maypoles. And they accompany you through their homeland

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Michael Thalhammer bezieht das verwendete Leder aus der Region

Leather pants tattooist Michael Thalhammer

Michael Thalhammer uses tattoos to bring a whole new glamour to this Bavarian clothing classic. The Lederhosen rebel calls it “Bavarian Surfstyle”

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Die Band Loamsiada bei einem Konzert im City Club Augsburg

Loamsiada: Boyband in Bavarian

The "Loamsiada", an indie band with audible Bavarian elements, combine "dialect pop with urban brass". It rocks and is absolutely danceable

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Timm Buckley in seiner Werkstatt: Er braucht 35 - 40 Stunden um eine Maske aus Zirbenholz herauszuarbeiten

Mask carver Timm Buckley

The scary masks made by Timm Buckley are sure to give you goosebumps at festivals such as Perchtenläufen, Walpurgisnacht or Johannesfeuer

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Ursula Sedlmayr: Die Fleischermeisterin leitet die 1929 gegründete Familienmetzgerei

Master butcher Ursula Sedlmayr

Master butcher Ursula Sedlmayr has proved all her doubters wrong. She was determined to take over the family butcher’s business in Garmisch-Partenkir

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Michelin star chef Valentin Rottner

Wood sorrel in the sorbet, moss as decoration, home-shot game on the plate. The working philosophy of Valentin Rottner from Nuremberg

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Bieramt: Jede Woche gibt es wechselndes Fassbier aus Franken

More beer than authority: The "Bieramt" in Nuremberg

Boris Braun brings a quaffable element of Franconian identity to life in the “Bieramt” in Nuremberg

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Silvia Beyer: Bei Pfronten betreibt sie die erste vegetarische Berghütte in den Alpen

Mountain hut owner Silvia Beyer

Instead of Schnitzel and cold meats, the menu of the Hündeleskopfhütte offers vegan cheese spätzle and zucchini lasagne

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