Restaurant DIE WIRTSCHAFT

All areas relevant for testing meet the quality criteria of the label "Accessibility certified - partially accessible for people with walking disabilities and wheelchair users".

Some information on accessibility are listed below. For detailed information please see the evaluation report.

• There is a local transport stop (bus stop Hauptmarkt) 28 m away.  
• There are five parking spaces for people with disabilities (space size: 280 cm x 490 cm).
• The car park and the path between the car park and the entrance do not have a low vibration surface and are not easy to walk and drive on.
• The car park is 25 m away from the entrance.
• The entrance/access to the building is possible without steps (max. 2 cm threshold, if necessary via a ramp). 
• All rooms and facilities that can be used and raised for the guest are accessible without steps. Door thresholds are max. 2 cm high. 
• Passages and doors are at least 90 cm wide. 
• There are wheelchair accessible tables (maximum height 80 cm, wheelchair accessible at a height of 67 cm with a depth of 30 cm).  
• The bar counter is 110 cm high at its lowest point. 
• There is a public restroom for people with disabilities that is accessible from both sides (at least 80 cm). There are fold-down grab bars on both the left and right sides of the restroom.

Some information on accessibility are listed below. For detailed information please see the evaluation report. 

• Service dogs are welcome.
• The entrance area is designed with high visual contrast.
• The signage (for wayfinding) is designed with easy-to-read, high-contrast text.
• All elevated areas accessible to guests are illuminated with bright, glare-free lighting.
• The text on the menu is simple and designed with high visual contrast.
• Information is not available in Braille or raised lettering.  

Some information on accessibility are listed below. For detailed information please see the evaluation report.

• There is a local transport stop (bus stop Hauptmarkt) 28 m away.
• There is no visually clearly perceptible alarm (e.g. fire alarm).  
• There are tables with bright and glare-free lighting where there are no lamps or hanging lamps that interfere with the field of vision or eye contact.

Some information on accessibility are listed below. For detailed information please see the evaluation report.  

• The restaurant's name is clearly visible from the outside. 
• The destinations of the paths are within sight, or there are path markers placed at regular intervals. 
• Information about the food can be provided by staff members.